Work with Us
Positions available
- Part- and full-time Farmhand
- Part-time Farmers’ Market Staff
Mint Creek Farm is owned & operated by the Carr family who have grown the farm to 220 Certified-Organic acres. We have a wide diversity of animals including sheep, cattle, goats, pigs, chickens, & turkeys. Our team makes the vision of holistic land stewardship and providing nourishing, pasture-raised, organic meats to our community a reality. By joining, you will become an integral part of this!
Our job listings are updated seasonally.
Farmhand
We are seeking part-time weekend farm help (with potential to grow to full-time) at our Certified-Organic, grass-fed livestock and poultry farm. You will get experience working with each animal group—cattle, pigs, poultry, sheep, and goats. An ideal candidate is passionate, knowledgeable, and committed to regenerative farming/ranching, and must be capable of working independently and multitasking. This position is onsite at the farm located in rural Illinois, about 85 miles south of Chicago.
Learn more + apply
Farmers’ Market Staff — Prepared Food
Apply below if you’d like to learn more about organic, pasture-raised, regenerative meat and support our farm during the 2026 Outdoor Market season. Consistent availability May–November on Saturdays and/or Sundays is needed. Markets you may work include Green City Market in Lincoln Park or West Loop, and Logan Square Farmer’s Market.
Learn more + apply
Farmers’ Market Staff — Retail Markets
Hiring for Independence Park Sunday Market
Apply below if you’d like to learn more about organic, pasture-raised, regenerative meat and support our farm during the 2026 Outdoor Market season. Consistent availability May–November on Saturdays and/or Sundays is needed. Markets you may work include Evanston Market, Independence Park, and 61st St Market.
Learn more + apply